Firm fillets cut into sticks that are made with only the best part of the renowned yellowfin tuna. Carefully prepared by hand, it is ideal for gourmet dishes or just as a quick snack or finger-food buffet.
IGINO MAZZOLA SPA
Piazza Borgo Pila 40 Torre A 16129 - Genova - Italy
Tel. +39 010 574751 Fax +39 010 5533175
P. IVA 01168690301
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